Executive Chef Job at Gecko Hospitality, Sheboygan, WI

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  • Gecko Hospitality
  • Sheboygan, WI

Job Description

Executive Chef 
On-Going Culinary Adventures: Learning from Chefs Around the World!

Are you an Executive Chef with a knack for innovation and a desire to mentor others? We've got the perfect role for you. Since 1994, we've been serving authentic Italian cuisine in Wisconsin, using only the finest local ingredients and partnering with Italian artisans. Now, we're looking for an Executive Chef to join our dynamic team in Sheboygan and help us take our culinary offerings to the next level. Our goal is to not only provide delicious meals but also educate our customers about their cultural significance. If you are looking for an Executive Chef position to showcase your strengths and advance your hospitality career in the Sheboygan area, apply today! As our Executive Chef, you'll play a key role in driving our kitchen operations. You'll manage and mentor our culinary staff, fostering a team environment that thrives on creativity and constructive feedback. Your leadership will ensure that all our dishes not only meet but exceed our guests' expectations. Plus, you'll have the opportunity to develop new dishes, keeping our menu fresh and exciting.

Title of Position: Executive Chef

Job Description: As an Executive Chef, you will demonstrate leadership abilities by hiring, managing, and guiding all culinary staff. You will be responsible for creating a kitchen atmosphere that thrives on teamwork and welcomes constructive feedback. All dishes must be served on time and exceed guest expectations. You will be expected to create new dish ideas to keep our menu fresh and exciting. Your expertise will ensure that each dish meets the highest standards of excellence.

Benefits:

  • Competitive Starting Salary
  • Bonus Program
  • Health, Dental, and Life Insurance
  • Paid Time Off
  • Fantastic Culture and Training Program
  • 401K

Qualifications:

  • Trust, honesty, integrity, and a true passion for customer satisfaction are requirements for the Executive Chef.
  • A solid track record of achieving financial results is necessary.
  • The Executive Chef must be passionate about the development and mentoring of others.
  • Minimum of 3 years of experience in high-volume restaurants.

Ready to put your culinary skills to the test and advance your career? Apply now! Send your resume to [email protected] 

Job Tags

Full time, Local area,

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